Almond Butter Blueberry Oatmeal Bowl with Chia Seeds & Cinnamon

This cozy almond butter blueberry oatmeal bowl is the perfect balance of comfort and nourishment. Made with hearty oats, creamy almond butter, fiber-rich chia seeds, naturally sweet banana, juicy blueberries, and warm cinnamon, this bowl is packed with long-lasting energy and nutrients to keep you full for hours.

Whether you’re fueling a workout, starting a busy morning, or enjoying a wholesome breakfast at home, this oatmeal bowl delivers steady carbs, healthy fats, and natural sweetness in every bite. Simple to make, customizable, and perfect for meal prep, it’s a nourishing breakfast you’ll come back to again and again.

Almond Butter Blueberry Oatmeal Bowl with Chia Seeds & Cinnamon

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Course: Breakfast

Ingredients Equipment Method

Ingredients

  

• 1/2 cup GF oats
• 1 cup almond milk or milk of choice
• 2 tsp maple syrup or honey
• 1/2 tsp vanilla extract
• 1/2 tsp celtic salt
• 1 tsp chia seeds
• 1 scoop protein powder (optional)

Toppings

• 1/4 banana
• 1/4 cup blueberries/blackberries
• 1-2 tbs almond or peanut butter
• 1 tbs honey
• cinnamon
• flakey sea salt

Equipment

• oven

Method

 

1. Add the water or milk to a small saucepan and place over medium heat. Bring it to a gentle simmer.
2. Add oats, chia seeds, and salt. Reduce heat to medium-low and cook for 5–7 minutes, stirring occasionally, until the oats are soft and thickened. Stir in the vanilla, maple syrup, a sprinkle of cinnamon.
3. Remove from heat. Let the mixture cool then add in protein powder if using.
4. Add to a bowl and top with all toppings and extra cinnamon!